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Food Sins! How Many of These 30 Are You Guilty Of?

Ice in wine? Well-done steak? Truffle Oil? You ought to be ashamed!Just use your hands, it& 39;ll be okay!Are you a food sinner? You might be, and you may not even realize it.We’ll preface this list of food sins by saying that you may not agree with us, but we’re steadfast in our opinions. Our editorial team racked our brains, and we all came up with behaviors, habits, and culinary quirks that we think are worth seriously considering never doing again.
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Meat

Beef Roast with Potatoes

Ingredients for making beef roast with potatoes Main products: Beef (tenderloin) 500 grams Onions 1-2 pieces Sweet salad pepper 1 piece Potatoes 6 pieces Tomato paste (sweet) 1 tablespoon Purified water 1.5 cups Vegetable oil 4 tablespoons Spices: Paprika 1 teaspoon or to taste Black ground pepper to taste Sunflower hops 1 teaspoon or to taste Laurel sheet 2-3 pieces Salt 2 teaspoons or to taste Main ingredients Beef, Potato, Onion, Pepper Portion 4-5 Cuisine World Russian cuisine Print List Do not fit products?
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Snacks

Caprese from the oven

Ingredients for making caprese from the oven Mozzarella 250 grams Tomatoes 1-2 pieces (large) Basil a few leaves Olive oil optional Spices to taste Main ingredients Tomato, Cheese Portion 2 servings Print list Inappropriate products? Choose a similar recipe from others! Inventory: Bakeware, kitchen knife, cutting board, paper towels.
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Vegetables

Fried mushrooms with beans

Ingredients for the preparation of fried mushrooms with beans String beans 800 grams Mushrooms champignons 200 grams Onions 1-2 pieces Cooking oil optional Garlic 2 cloves Salt to taste Pepper to taste Main ingredients Beans, Mushrooms Portion 4 servings Print this list Inappropriate products?
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Video

Mushrooms in Wine Sauce

Ingredients for the preparation of mushrooms in wine sauce Champignons 500 g. White dry wine 1 glass. Water 1 cup. Vegetable oil 5 tbsp. l Juice of half a lemon. to taste Salt 1 tsp. without a slide. Bay leaf 1 pc. Peas Peas 2 pcs. Greenery. to taste Main ingredients Mushrooms World cuisine Russian cuisine Print list Inappropriate products?
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Best Crock-Pot Pork Tenderloin Recipes

Crock-Pot Pork Tenderloin Shopping TipsBone-in cuts tend to be slightly less expensive than their boneless counterparts, and have more flavor.Crock-Pot Pork Tenderloin Cooking TipsAccording to the USDA, the recommended internal temperature for cooked pork should be 145 degrees Fahrenheit.
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